Monday - May 20
Italian-Style Beef
Buffalo Chicken Tenders
Macaroni & Cheese
Chilled Strawberry Soup
 
Tuesday - May 21
Spaghetti & Meat Sauce
Herb Crusted Pork Roast
* Ratatouille
Cream of Tomato Soup
 
Wednesday - May 22
* Lemon-Lime Swordfish
Chicken Marsala
Pesto Tortellini
Cheesy Broccoli-Cauliflower Soup
 
Thursday - May 16
Cheesesteak Subs w/ Peppers & Onions
Shrimp & Sausage Jambalaya
* Asian Noodles w/ Peanut Sauce (61carb, 2fat, 15pro, 6fib)
Chicken & Rice Soup
 
Friday - May 17
BBQ Pork Pizza
Baked Ziti w/ Chicken
Spinach & Onion Quiche
* Barley Minestrone Soup (bowl + 42carb, 4fat, 7pro, 8fib)
 
 
 
* = Healthy Choice
Menu is subject to change without notice
Please return any/all glass plates, bowls, cups, and trays. Thank You!